Goan Dal Coconut Tempered Everyday Goan Lentil Simple
Toor dal cooked simply and finished with a coconut and mustard tempering — the...
Results for "curry leaves"
662 recipes found
Madhya Pradesh Indori Poha Flattened Rice Breakfast Classic
Flattened rice cooked with mustard seeds, curry leaves and fennel, topped with sev and...
Madhya Pradesh Sindhi Curry Besan Vegetables Gwar Madhya
A sour, thin besan and vegetable curry with tamarind — the Sindhi community...
Jammu Mirchi Salan Green Chilli Peanut Tamarind Dogra
Large mild green chillies cooked in a tamarind, peanut and sesame gravy — the Jammu...
Maharashtra Pithla Bhakri Besan Curry Jowar Flatbread Duo
Spiced gram flour curry paired with thick sorghum flatbread — the definitive rural...
Maharashtra Misal Pav Sprouted Lentil Spicy Bowl Street
Fiery sprouted moth bean curry (usal) topped with beaten flat rice, farsan, onion and...
Maharashtra Vada Pav Mumbai Street Spiced Potato Fritter Bun
Deep-fried spiced potato vada in a soft bread roll with three chutneys — Mumbai's most...
Maharashtra Amti Goda Masala Toor Dal Tamarind Sweet Sour
Toor dal cooked with tamarind and jaggery, tempered with goda masala — the distinctive...
Maharashtra Zunka Dry Besan Onion Garlic Village Preparation
Dry-fried gram flour with garlic and onion — the drier cousin of pithla, cooked until...
Maharashtra Pohe Kanda Batata Breakfast Classic Pune Style
Flattened rice cooked with potato, onion, curry leaves and mustard — the Pune-style...
Maharashtra Mattha Spiced Buttermilk Jaggery Masala Cool
Thin yogurt churned with water, spiced with cumin, ginger, coriander and a touch of...
Maharashtra Usal Pav Sprouted Peas Chaat Street Snack
Sprouted legumes in a spiced masala curry served with pav rolls — the street food...