Tamil Nadu Curd Rice Thayir Sadam Cooling Everyday Staple
Cooked rice mixed with yogurt, tempered with mustard, curry leaves and ginger — the...
475 recipes found
Cooked rice mixed with yogurt, tempered with mustard, curry leaves and ginger — the...
The foundational Tamil Nadu sambar — toor dal with tamarind, tomato and mixed...
Thin, sour, fiery soup of tamarind, black pepper and tomato — the healing third course...
Small round brinjals stuffed with a ground peanut, sesame and coconut masala then...
Five or more vegetables cooked in a spiced coconut curry with the unique Tirphal spice...
Toor dal cooked simply and finished with a coconut and mustard tempering — the...
A sour, thin besan and vegetable curry with tamarind — the Sindhi community...
Large mild green chillies cooked in a tamarind, peanut and sesame gravy — the Jammu...
Spiced gram flour curry paired with thick sorghum flatbread — the definitive rural...
Toor dal cooked with tamarind and jaggery, tempered with goda masala — the distinctive...
Dry-fried gram flour with garlic and onion — the drier cousin of pithla, cooked until...
Fragrant basmati rice cooked with vegetables, goda masala and whole spices — the...