Tamil Nadu Pongal Ven Pongal Pepper Ghee Comfort Dish
Rice and yellow moong dal cooked together with generous ghee, black pepper and cumin —...
520 recipes found
Rice and yellow moong dal cooked together with generous ghee, black pepper and cumin —...
Cooked rice mixed with yogurt, tempered with mustard, curry leaves and ginger — the...
The foundational Tamil Nadu sambar — toor dal with tamarind, tomato and mixed...
Thin, sour, fiery soup of tamarind, black pepper and tomato — the healing third course...
Small round brinjals stuffed with a ground peanut, sesame and coconut masala then...
Whole green moong dal crepe served with semolina upma stuffed inside — the classic MLA...
Beaten rice tossed with pahadi spices, peanuts and coconut — the easy everyday dry...
Five or more vegetables cooked in a spiced coconut curry with the unique Tirphal spice...
Toor dal cooked simply and finished with a coconut and mustard tempering — the...
Flattened rice cooked with mustard seeds, curry leaves and fennel, topped with sev and...
A sour, thin besan and vegetable curry with tamarind — the Sindhi community...
Large mild green chillies cooked in a tamarind, peanut and sesame gravy — the Jammu...