Odisha Santula Steamed Vegetable Preparation
Seasonal vegetables cooked with minimal water and spices until just tender — a dry,...
Results for "healthy"
78 recipes found
Maharashtrian Matki Usal
Stir-fried sprouted moth beans cooked with a tempering of mustard seeds and curry...
Punjabi Palak Dal Spinach Lentil
Yellow toor dal cooked with a large amount of fresh spinach, tempered with garlic and...
Assam Zucchini Dal
Courgette cooked into lentils with Assamese tempering — weekday vegetable dal
Assam Black Dal Slow
Slow-cooked whole black urad with mustard oil and hing — the rustic protein lentil of Assam
Cane Shoot Assam Curry
Wild cane shoots cooked with mustard oil and green chilli — a uniquely Assamese forest...
Assam Lemon Rice
Rice tossed with lemon, mustard and curry leaves — Assam's refreshing summer rice
Assam Aloo Curry
Potato curry with mustard seeds and turmeric — the everyday vegetarian Assamese side dish
Assam Nimona Fresh Pea
Fresh green peas mashed into a curry — the spring harvest dish of Assamese farms
Dal Pitha Bihar
Steamed rice dumplings stuffed with spiced chana dal — Bihar's everyday comfort dumpling
Bihari Dal Tadka
Yellow lentils with a bold ghee and cumin tempering — the daily dal that anchors every...
Chana Ghugni
Dried yellow peas with onion, tomato and tamarind — the legendary street food of Bihar...