Madhya Pradesh Bhutte Ka Kees Grated Corn Indore Snack
Fresh maize grated and cooked with milk, mustard seeds and spices into a creamy...
32 recipes found
Fresh maize grated and cooked with milk, mustard seeds and spices into a creamy...
Cottage cheese in a smooth, cream-enriched spinach gravy — the Bhopali preparation of...
Long-grain rice slow-cooked in full-fat milk until creamy, finished with mawa, saffron...
Thick condensed milk frozen in tiny clay pots with saffron and cardamom — the...
Full-fat milk reduced for hours until thick, sweet and fragrant — the Gujarati version...
Milk slowly reduced to khoya and cooked into a thick, intensely creamy pudding with...
Milk slowly reduced to a thick, creamy, layered dessert with saffron and cardamom —...
Thick, creamy yogurt churned with water, sugar and cardamom — the iconic Haryanvi...
Rice flour dumplings steamed in sweetened milk until they become soft and the milk...
Ridge gourd cooked in a thick white poppy seed paste with mustard oil and green chilli...
Whole black urad dal slow-cooked until very creamy with ghee and minimal spicing — the...
Whole black urad dal simmered on very low heat for 8 to 10 hours until it transforms...