Alasande Palya
Karnataka palya — dry stir-fry of black-eyed peas (alasande) with coconut and...
1275 recipes found
Karnataka palya — dry stir-fry of black-eyed peas (alasande) with coconut and...
Red lentil dal with mustard oil tempering — the everyday Assamese weekday dal
Bold tangy Tamil Nadu kuzhambu with mixed vegetables and lentils in a tamarind-spice base.
Karnataka palya — dry stir-fry of field bean greens (Bassaru) with coconut and...
Karnataka palya — dry stir-fry of drumstick with coconut and Karnataka-style tempering.
Karnataka palya — dry stir-fry of field beans (avarekayi) with coconut and...
Karnataka palya — dry stir-fry of bitter gourd with coconut and Karnataka-style tempering.
Dried yellow peas with ginger and tamarind — the quick protein snack-curry of Assam
Bold tangy Tamil Nadu kuzhambu with freshly ground coconut masala in a tamarind-spice base.
Karnataka palya — dry stir-fry of white cucumber (southe) with coconut and...
Tender mustard greens cooked with ginger and mustard oil — the definitive Assamese...
Bold tangy Tamil Nadu kuzhambu with raw mango or tamarind in a tamarind-spice base.