Assam Pulao Fragrant
Fragrant rice pilaf with whole spices and ghee — Assamese special occasion rice
78 recipes found
Fragrant rice pilaf with whole spices and ghee — Assamese special occasion rice
Courgette cooked into lentils with Assamese tempering — weekday vegetable dal
Slow-cooked whole black urad with mustard oil and hing — the rustic protein lentil of Assam
Wild cane shoots cooked with mustard oil and green chilli — a uniquely Assamese forest...
Potato curry with mustard seeds and turmeric — the everyday vegetarian Assamese side dish
Fresh green peas mashed into a curry — the spring harvest dish of Assamese farms
Fresh mustard greens wilted in their own steam with garlic — the simplest Assamese winter green
Smoky wheat balls stuffed with spiced sattu served with fire-roasted vegetable mash —...
Steamed rice dumplings stuffed with spiced chana dal — Bihar's everyday comfort dumpling
Yellow lentils with a bold ghee and cumin tempering — the daily dal that anchors every...
Dried yellow peas with onion, tomato and tamarind — the legendary street food of Bihar...
Fox nuts in cashew-cream gravy — the sophisticated Mithila vegetarian curry