Uttarakhand Jholi Thin Yogurt Pahadi Kadhi Mustard Tempered
A thin yogurt curry tempered with mustard oil, garlic and whole spices — the Pahadi...
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978 recipes found
Maharashtra Amti Goda Masala Toor Dal Tamarind Sweet Sour
Toor dal cooked with tamarind and jaggery, tempered with goda masala — the distinctive...
Mizoram Mizo Fish Curry Nga Atoiba Style Mizo Light Broth
Fresh river fish simmered in a thin clear broth with ginger, garlic and local greens —...
Maharashtra Sabudana Vada Fasting Sago Potato Peanut Crispy
Crispy shallow-fried sago and potato cakes studded with crushed peanuts — the Navratri...
Maharashtra Thalipeeth Multigrain Savoury Pancake Bhajani
A thick, crispy multigrain savoury pancake made from roasted grain flour (bhajani)...
Uttarakhand Bhatt Gahat Combined Mountain Lentil Ultimate Dal
The two signature lentils of Uttarakhand — black soybean (bhatt) and horse gram...
Maharashtra Solkadhi Kokum Coconut Digestive Pink Drink
Kokum soaked and squeezed into fresh coconut milk with garlic, cumin and green chilli...
Uttarakhand Gehat Paratha Horse Gram Stuffed Pahadi Winter Bread
Whole wheat flatbread stuffed with a spiced cooked horse gram filling — a hearty,...
Maharashtra Bharli Vangi Stuffed Brinjal Peanut Coconut
Small brinjals stuffed with a peanut, coconut and spice filling then braised in their...
Uttarakhand Mangodi Ki Sabzi Dried Lentil Dumpling Pahadi Curry
Dried urad dal dumplings fried then simmered in a spiced tomato-mustard oil gravy — a...
Mizoram Mizo Pork Trotters Feet Boiled Ginger Slow Cook
Pork trotters (feet) slow-simmered with ginger, garlic and spices until gelatinous and...
Maharashtra Chicken Sukka Kolhapuri Dry Masala Bold
Chicken cooked dry with Kolhapuri spices until the masala clings to each piece — the...