Punjabi Pinni Winter Energy Sweet Wheat Nut Ball
Roasted whole wheat flour bound with ghee, jaggery and nuts into dense energy balls —...
“traditional”
483 recipes found
Mizoram Pangpar Pork Intestine Mizo Cleaned Traditional
Pork intestines thoroughly cleaned and boiled with ginger, garlic and chilli — the...
Mizoram Tuibur Pork Smoke Fermented Local Seasoning Water
The liquid collected from smoked pork — a uniquely Mizo flavouring liquid used to...
Uttarakhand Bhatt Ki Churkani Black Soybean Thick Daily Dal
Bhatt — the local black soybean of Uttarakhand — cooked into a thick, deeply flavoured...
Punjabi Seviyan Kheer Vermicelli Milk Sweet Festival
Fine roasted vermicelli cooked in full-fat milk with sugar and cardamom — the Punjabi...
Mizoram Koat Pitha Rice Cake Mizo Traditional Steamed
Steamed rice flour cakes wrapped in banana leaves — the traditional Mizo rice cake...
Mizoram Mizo Beef Boiled Ginger Garlic Simple Preparation
Beef boiled simply with ginger, garlic and green chilli in a clear broth — the Mizo...
Uttarakhand Baadi Fermented Urad Dal Steamed Cake Garhwali
Urad dal batter fermented overnight and steamed into a spongy savoury cake — a...
Mizoram Mizo Mustard Chutney Rawt Sa Local Condiment
Roasted mustard seeds pounded with dried chilli, garlic and lemon — a pungent Mizo...
Maharashtra Puran Poli Sweet Dal Stuffed Flatbread Festival
Thin whole wheat flatbread stuffed with a sweet cooked chana dal filling flavoured...
Maharashtra Modak Steamed Coconut Sweet Ganesh Chaturthi
Delicate steamed rice flour dumplings with sweet coconut-jaggery filling — the sacred...
Maharashtra Amti Goda Masala Toor Dal Tamarind Sweet Sour
Toor dal cooked with tamarind and jaggery, tempered with goda masala — the distinctive...