Gujarat Dal Dhokli Lentil Wheat Pasta One Pot Comfort
Spiced wheat flour dough pieces simmered in a sweet-sour toor dal — the Gujarati...
475 recipes found
Spiced wheat flour dough pieces simmered in a sweet-sour toor dal — the Gujarati...
Gujarati kadhi — the sweet-sour-spiced yogurt soup with besan fritters — that is...
Fresh tomatoes cooked in a simple spiced preparation topped with thick sev at the last...
Brinjal roasted directly over a flame and mashed with garlic, green chilli and...
Long green chillies cooked in a peanut, sesame and coconut gravy with tamarind — the...
Small round brinjals stuffed with peanut-sesame paste and cooked in a tamarind-based...
Thin toor dal cooked with tamarind, tomatoes and curry leaves into a flowing, sour...
Cooked rice mixed with tamarind extract, curry leaves, peanuts and mustard tempering —...
Mixed lentils cooked with bamboo shoot and sour kokum or tamarind in the tribal...
Brinjal stir-fried with onion and bold spicing into a dry preparation — the most...
Toor dal cooked with fresh yellow cucumber (dosakaya) providing natural sourness — a...
Thin yogurt and besan curry with blended spinach added for colour, nutrition and a...