Jharkhand Rugra Wild Termite Mushroom Tribal Monsoon Forest
Wild rugra mushrooms stir-fried with onion, garlic and minimal spices — the prized...
17 recipes found
Wild rugra mushrooms stir-fried with onion, garlic and minimal spices — the prized...
Wheat flour balls stuffed with spiced sattu and baked over coals or in an oven — the...
Sun-dried urad dal dumplings cooked in a simple tomato-onion curry — the preserved...
Rice and chana dal slow-cooked with whole spices into a hearty one-pot meal — the...
Fermented bamboo shoot cooked with mustard seeds and local spices — the tangy pungent...
Red lentils tempered with the Jharkhand five-spice blend in mustard oil — the everyday...
Potatoes and spinach cooked with panch phoran and mustard oil — the everyday vegetable...
Sun-dried fermented radish cooked into a sour curry — the preserved vegetable...
Raw green jackfruit cooked in a spiced masala with panch phoran — the popular...
Sour sorrel leaves cooked with toor dal into a tangy sour preparation — the tribal...
Dried lentil dumplings called badi cooked with potatoes and tomatoes into a smoky mash...
Flame of the forest flowers cooked with onion, spices and mustard oil — a seasonal...