Jonna Rotte Sorghum Flatbread Telangana
Thick flatbread made from sorghum (jowar) flour, shaped by hand and cooked on a clay...
7 recipes found
Thick flatbread made from sorghum (jowar) flour, shaped by hand and cooked on a clay...
Thick maize flour flatbread cooked on an iron tawa — the winter breakfast of rural Bihar
Porridge from the heritage Tamil rice Mappilai Samba — high iron, dark red, deeply nutty.
Thick finger millet pancakes cooked on an iron griddle — the winter breakfast of...
Tamil Nadu breakfast — pearl millet dosa — iron-rich village breakfast.
Tamil Nadu breakfast — pearl millet puttu — iron-rich steamed breakfast.
Tribal/village Tamil Nadu recipe — Moringa leaf dosa — a bright green iron-rich village dosa.