Manipur Heinou Khichdi Mashed Squash Pumpkin Meitei Comfort
Manipuri pumpkin (heinou) boiled and mashed with mustard oil and fresh chilli — a...
28 recipes found
Manipuri pumpkin (heinou) boiled and mashed with mustard oil and fresh chilli — a...
Sago cooked with roasted peanuts, green chilli and lemon — the fasting food of Ujjain...
Whole black gram and rice cooked together into a thick, dense khichdi — the winter...
Kodo millet and toor dal cooked together into a nourishing one-pot meal — a...
Rice and yellow lentils cooked together into a simple nourishing porridge with ginger...
Pearl millet and split moong dal slow-cooked into a thick, warming khichdi — the most...
Sago pearls cooked with roasted peanuts, green chilli and lemon — the beloved fasting...
Rice and chana dal slow-cooked with whole spices into a hearty one-pot meal — the...
Red rice cooked with jaggery, coconut and cardamom into a sweet festival porridge —...
A thick, comforting porridge of rice and split chickpea lentils cooked together with...
Pearl millet cooked with split moong dal into a thick, warming khichdi — the winter...
A creamy, golden khichdi made from gobindobhog rice and split moong dal with ghee,...