Tamil Nadu Curd Rice Thayir Sadam Cooling Everyday Staple
Cooked rice mixed with yogurt, tempered with mustard, curry leaves and ginger — the...
47 recipes found
Cooked rice mixed with yogurt, tempered with mustard, curry leaves and ginger — the...
Cold full-fat milk blended with almonds, saffron, cardamom and pepper — the festival...
Kokum soaked and squeezed into coconut milk with green chilli and garlic — the pink...
Raw green mango boiled and blended with cumin, black salt and mint into a cooling...
Crispy besan boondi soaked in spiced yogurt — the cooling accompaniment served with...
Kokum soaked and squeezed into fresh coconut milk with garlic, cumin and green chilli...
Grated cucumber folded into thick mountain yogurt with roasted hemp seeds, mint and...
Thin yogurt churned with water, spiced with cumin, ginger, coriander and a touch of...
Thick full-fat yogurt churned with water, salt and cumin into the classic Haryanvi...
Sattu stirred into cold water with lemon, salt and cumin — the most popular summer...
Thin yogurt churned with water, cumin, black salt and fresh herbs — the Rajasthani...
Thick, creamy yogurt churned with water, sugar and cardamom — the iconic Haryanvi...