Sikkim Laping Spicy Cold Noodle Tibetan Version Gangtok Street
Cold pale starch noodles doused in chilli oil, garlic and sesame sauce — the Tibetan...
609 recipes found
Cold pale starch noodles doused in chilli oil, garlic and sesame sauce — the Tibetan...
Small fried puffed rice flour puri — a simpler everyday version of the sel roti made...
Crispy pastry coils filled with khoya and dry fruits, sealed with a single clove and...
Soft, slightly crispy sweet pancakes made from milk and flour, fried and soaked in...
Indori poha served alongside crispy hot jalebis — the defining Indore breakfast...
Potatoes cooked with anardana (dried pomegranate seeds) providing a unique fruity...
Rice kheer cooked in a banana leaf packet — the ritual pudding made for Satyanarayan...
Rice cooked with jaggery, ghee and cardamom into a fragrant caramel-brown sweet rice —...
Thick hand-rolled barley or wheat noodles in a warming meat broth with root vegetables...
Eggs wrapped in colocasia or taro leaves and cooked over a fire — the simple Naga...
Lamb cooked with fresh quince — the large fragrant apple-like fruit — in an aromatic...
Smoked and sun-dried meat ground with roasted sesame and Naga chilli into a dry...