Kerala Sadhya Complete Festival Feast Banana Leaf Onam
The complete Kerala feast served on a banana leaf — up to 28 preparations eaten...
35 recipes found
The complete Kerala feast served on a banana leaf — up to 28 preparations eaten...
Five or more vegetables cooked in a spiced coconut curry with the unique Tirphal spice...
Yam (jimikand) cut into strips and deep-fried until crispy, tossed with chaat masala...
A complex mixed vegetable curry using panch phoron and dried lentil dumplings — the...
Mixed winter vegetables and fenugreek dumplings cooked underground (or in a pot) with...
Yam (elephant foot/jimikand) cooked dry with bold Telangana spicing — the earthy,...
A thin, tamarind-soured mixed vegetable curry using seasonal forest vegetables — the...
Mixed vegetables steamed until tender and then dressed with a mustard seed and dried...
The everyday Odia version of dalma — toor dal cooked with a specific combination of...
The Surat version of undhiyu — a thick mixture of winter vegetables including fresh...
Winter vegetables including raw banana, sweet potato, surti papdi and yam slow-cooked...
Sago pearls cooked in thick coconut milk sweetened with jaggery and flavoured with...