Himachal Kachalu Colocasia Root Pahadi Sour Mustard Tangy
Colocasia root cooked in a sharp mustard oil preparation with amchur — the Himachali...
Results for "taro"
19 recipes found
Jammu Kachalu Colocasia Tamarind Dogra Sweet Sour Preparation
Colocasia root cooked with tamarind and jaggery in the classic Dogra sweet-sour style...
Nagaland Naga Taro Colocasia Root Boiled Sesame Simple
Taro/colocasia root boiled with garlic and Naga chilli, dressed with roasted sesame —...
Uttarakhand Kappa Colocasia Root Yogurt Pahadi Curry
Taro root cooked with yogurt and mountain spices — a thick, tangy colocasia...
Mizoram Bawng Chhum Wild Greens Garlic Mizo Forest Stir
Wild foraged greens from the Mizo forests stir-fried simply with garlic and oil — the...
Uttarakhand Meethi Arbi Taro Root Jaggery Ghee Sweet Pahadi
Boiled taro root pieces glazed in jaggery and ghee with cardamom — an unusual sweet...
Meghalaya Saw Khasi Bitter Pungent Green Vegetable Boiled
Bitter wild greens of the Khasi Hills boiled with ginger and sesame — the everyday...
Haryanvi Arbi Ki Sabzi Colocasia Root Dry Taro Curry
Boiled taro root sliced and pan-fried with mustard seeds, curry leaves and spices — a...
UP Arvi Taro Mustard Preparation Rural
Taro root cooked with mustard seeds, garlic and dried red chilli in mustard oil until...
Madhya Pradesh Garadu Fried Yam Snack Indore
Pieces of purple yam (kand) fried in oil and seasoned with cumin powder, black salt...
Patra Colocasia Leaf Roll
Fresh colocasia leaves spread with a spiced tamarind-jaggery gram flour paste, rolled...
Taro Thoran
Kerala-style thoran — dry stir-fry of taro root (chembu) with fresh coconut in coconut oil.