Kerala Meen Curry Kodampuli Kokum Fish Red Curry Classic
Fish cooked in a red coconut milk curry with kudampuli (Garcinia gummi-gutta)...
124 recipes found
Fish cooked in a red coconut milk curry with kudampuli (Garcinia gummi-gutta)...
Pork cooked with hawai jaang (fermented soybean) in the Meitei style — a pungent,...
Chicken marinated in a vivid green paste of coriander, green chilli, ginger and spices...
Pork slow-cooked in the original Goan vindaloo — a fiery vinegar and chilli...
Pork cooked with its own blood and vinegar into a dark, intensely flavoured...
Steamed dumplings filled with minced pork, ginger, garlic and fresh herbs — the...
Ngari (fermented fish) cooked with fresh tomato, garlic and Naga chilli into a deeply...
Long-grain basmati layered with fragrant Awadhi-spiced meat and sealed with dough to...
Pork belly boiled with fresh or fermented bamboo shoot and local greens in the most...
Fish dipped in a spiced besan and ajwain batter and deep-fried until completely crispy...
Dry puffed rice served alongside a fiery mutton curry — the iconic Odia combination...
Fresh water fish cooked in a tamarind and onion-based sour gravy — the everyday fish...