Telangana Chepa Pulusu Fish Tamarind Spiced Curry State Classic
Fresh water fish cooked in a tamarind and onion-based sour gravy — the everyday fish...
“sour”
185 recipes found
Telangana Gongura Pachadi Sorrel Leaf Chutney Raw Fresh
Fresh gongura leaves blended with green chilli, garlic and mustard into a sour, fiery...
Telangana Dosakaya Pappu Yellow Cucumber Dal Sour Fresh
Toor dal cooked with fresh yellow cucumber (dosakaya) providing natural sourness — a...
Telangana Gongura Chicken Sorrel Leaf Tangy Tender Curry
Chicken cooked with gongura (sorrel leaves) creating a vibrant sour curry — the...
Telangana Ugadi Pachadi Six Flavour Festival Chutney
A preparation combining six tastes — sweet, sour, bitter, salty, spicy and astringent...
Chhattisgarh Tizda Char Lemon Herb Forest Chutney Tribal
Wild forest herbs and char (a wild souring fruit) pounded together into a pungent...
Meghalaya Dohbah Pork Cooked Smoked Bamboo Shoot Khasi
Pork cooked with smoked bamboo shoot in the Khasi style — the sour, smoky, deeply...
Meghalaya Garo Wak Pork Bamboo Fermented Tribal Northeast
Pork slow-cooked with fermented bamboo shoot and local spices in the Garo tribal...
Rajasthan Gatte Ki Sabzi Gram Flour Dumpling Yogurt Curry
Spiced gram flour dumplings simmered in a sour yogurt gravy — the most widely cooked...
Jharkhand Bamboo Shoot Khorisa Fermented Sour Tribal Curry
Fermented bamboo shoot cooked with mustard seeds and local spices — the tangy pungent...
Jharkhand Sinki Fermented Radish Sour Tribal Jharkhand Curry
Sun-dried fermented radish cooked into a sour curry — the preserved vegetable...
Jharkhand Gongura Sorrel Leaf Dal Sour Wild Tribal
Sour sorrel leaves cooked with toor dal into a tangy sour preparation — the tribal...