Chhattisgarh Aamat Dal Bamboo Shoot Tribal Traditional Sour
Mixed lentils cooked with bamboo shoot and sour kokum or tamarind in the tribal...
“GI”
1074 recipes found
Telangana Kodi Pulusu Chicken Tamarind Onion Curry
Chicken cooked in a sour tamarind-based gravy with onion and bold spicing — the...
Tripura Noodle Soup Pork Bone Broth Long Slow Cooked Tripuri
Rice noodles in a slowly cooked pork bone broth with ginger and lemongrass — a deeply...
Chhattisgarh Muthia Steamed Spiced Wheat Dumpling Gujarati Origin
Spiced wheat and gram flour dumplings steamed and then tempered — a preparation that...
Telangana Chepa Pulusu Fish Tamarind Spiced Curry State Classic
Fresh water fish cooked in a tamarind and onion-based sour gravy — the everyday fish...
Tripura Papaya Curry Raw Green Mustard Light Bengali Tripuri
Raw green papaya cooked in a thin mustard broth with poppy seeds — a delicate, mildly...
Tripura Chicken Berma Tribal Style Boiled Forest Herb Curry
Chicken simmered with fermented fish paste and forest herbs in a thin broth — the...
Telangana Sakinalu Rice Sesame Crispy Festival Ring Sankranti
Crispy fried rice flour rings studded with sesame seeds — made specifically for Makar...
Chhattisgarh Cheela Moong Dal Lentil Breakfast Crepe Spiced
Thin crispy moong dal crepes made from a spiced batter — a protein-packed breakfast...
Tripura Taro Root Boiled Berma Simple Colocasia Tripuri Daily
Taro root boiled until soft and seasoned with fermented fish paste and green chilli —...
Chhattisgarh Palak Kadhi Spinach Thin Yogurt Curry Light
Thin yogurt and besan curry with blended spinach added for colour, nutrition and a...
Telangana Royyala Vepudu Prawn Dry Stir Fry Spiced Andhra
Prawns stir-fried dry with bold spicing until each piece is coated in a charred,...