Dosakaya Pulusu
Bold Andhra pulusu (sour curry) with yellow cucumber (dosakaya) in an intensely tangy...
1209 recipes found
Bold Andhra pulusu (sour curry) with yellow cucumber (dosakaya) in an intensely tangy...
Classic Kerala dish — pineapple pachadi with pineapple in coconut-yogurt.
Traditional Tamil Nadu sambar made with drumstick (murungakkai) — a tangy lentil soup...
Bold Andhra pulusu (sour curry) with raw tamarind with onion (no cooking) in an...
Classic Kerala dish — manga pachadi with mango in coconut-yogurt.
Tribal/village Tamil Nadu recipe — Betel leaf stem rasam — the rarest village rasam,...
Traditional Tamil Nadu sambar made with brinjal — a tangy lentil soup with tamarind...
Classic Kerala dish — beet pachadi with beetroot in yogurt.
Whole black gram cooked in mustard oil — the protein backbone of Assamese meals
Traditional Tamil Nadu sambar made with mixed vegetables (drumstick, brinjal, onion,...
Bold Andhra pulusu (sour curry) with raw mango in an intensely tangy tamarind base.
Classic Kerala dish — nadan chicken curry with country chicken Kerala style.