Jammu Aloo Anardana Potato Pomegranate Seed Dogra Tangy
Potatoes cooked with anardana (dried pomegranate seeds) providing a unique fruity...
1444 recipes found
Potatoes cooked with anardana (dried pomegranate seeds) providing a unique fruity...
Rice kheer cooked in a banana leaf packet — the ritual pudding made for Satyanarayan...
Mutton cooked in a straightforward Dogra masala with onion, tomato and whole spices —...
A sour, thin besan and vegetable curry with tamarind — the Sindhi community...
Rice cooked with jaggery, ghee and cardamom into a fragrant caramel-brown sweet rice —...
Okra stir-fried dry with cumin, coriander and amchur — the everyday bhindi sabzi of...
Long-grain rice slow-cooked in full-fat milk until creamy, finished with mawa, saffron...
Whole black gram and rice cooked together into a thick, dense khichdi — the winter...
Thick hand-rolled barley or wheat noodles in a warming meat broth with root vegetables...
Potato and okra cooked dry together with spices and amchur — the classic vegetable...
Roasted barley flour mixed with butter tea and yak butter into a dense sustaining...
Thumb-sized barley or wheat dough pieces cooked with root vegetables in a warming...