Madhya Pradesh Pilaf Yakhni Pulao Bhopal Fragrant Mutton Rice
Basmati rice cooked in a fragrant mutton bone broth (yakhni) with whole spices — the...
1113 recipes found
Basmati rice cooked in a fragrant mutton bone broth (yakhni) with whole spices — the...
Garlic dry-roasted with red chillies and ground with minimal water into a pungent...
Fried bread stuffed with a coarsely ground spiced urad dal filling — the Jabalpur and...
A sour pumpkin curry made with tamarind and fenugreek seeds — one of the most...
Cottage cheese in a smooth, cream-enriched spinach gravy — the Bhopali preparation of...
Whole black urad dal slow-cooked for hours with butter and spices — the Jammu Dogra...
Potatoes cooked with anardana (dried pomegranate seeds) providing a unique fruity...
Mutton cooked in a straightforward Dogra masala with onion, tomato and whole spices —...
A sour, thin besan and vegetable curry with tamarind — the Sindhi community...
Okra stir-fried dry with cumin, coriander and amchur — the everyday bhindi sabzi of...
Whole black gram and rice cooked together into a thick, dense khichdi — the winter...
Thick hand-rolled barley or wheat noodles in a warming meat broth with root vegetables...