Nagaland Anishi Dry Preparation Slow Dried Yam Leaf Naga
Dry-fried anishi (fermented sun-dried yam leaf) with garlic — the intensely flavoured...
4 recipes found
Dry-fried anishi (fermented sun-dried yam leaf) with garlic — the intensely flavoured...
Wild and cultivated seasonal greens simply boiled with fermented fish paste and ginger...
Taro root boiled until soft and seasoned with fermented fish paste and green chilli —...
Boiled vegetables mashed with roasted fermented fish (ngari), green chilli and mustard...