Kerala Sadhya Complete Festival Feast Banana Leaf Onam
The complete Kerala feast served on a banana leaf — up to 28 preparations eaten...
Lunch · “classic”
247 recipes found
Tamil Nadu Sambar Classic Tamarind Lentil Vegetables Madurai
The foundational Tamil Nadu sambar — toor dal with tamarind, tomato and mixed...
Tamil Nadu Rasam Pepper Tamarind Thin Soup Healing Classic
Thin, sour, fiery soup of tamarind, black pepper and tomato — the healing third course...
Andhra Pradesh Gutti Vankaya Koora Stuffed Brinjal Andhra
Small round brinjals stuffed with a ground peanut, sesame and coconut masala then...
Sikkim Tama Bodi Tarkari Bamboo Bean Curry Nepali Classic
Fermented bamboo shoot and black eye beans cooked in a simple spiced preparation — the...
Jammu Rajma Chawal Dogra Style Small Red Bean Rice Classic
The iconic Jammu rajma — small dark red kidney beans in a robust Dogra masala served...
Madhya Pradesh Palak Paneer Saag Bhopal Style Creamy
Cottage cheese in a smooth, cream-enriched spinach gravy — the Bhopali preparation of...
Madhya Pradesh Aloo Bhindi Masala Potato Okra Tangy Dry
Potato and okra cooked dry together with spices and amchur — the classic vegetable...
Nagaland Bamboo Steamed Sticky Rice Naga Tribal Classic
Glutinous rice packed into fresh bamboo sections and cooked over fire — the ancient...
Jammu Kachalu Colocasia Tamarind Dogra Sweet Sour Preparation
Colocasia root cooked with tamarind and jaggery in the classic Dogra sweet-sour style...
Lucknow Awadhi Dum Biryani Saffron Layered Nawabi Classic
Long-grain basmati layered with fragrant Awadhi-spiced meat and sealed with dough to...
Uttarakhand Pahadi Kaddu Pumpkin Fenugreek Dry Mustard Sabzi
Yellow pumpkin cooked dry with mustard seeds, fenugreek and amchur — the Pahadi...