Aachi Kuzhambu
Chettinad specialty — Grandmother's ground masala kuzhambu — the original arachuvitta kuzhambu.
Tamil Nadu · Lunch
257 recipes found
Paneer Biryani
Classic Tamil Nadu biryani — paneer cooked in basmati rice with aromatic whole spices.
Iyengar Puliyodarai
Tamil Brahmin / Iyengar recipe — Iyengar puliyodarai — the temple rice of Srirangam,...
Egg Biryani
Classic Tamil Nadu biryani — hard-boiled eggs cooked in seeraga samba rice with...
Brahmin Paruppu Sadam
Tamil Brahmin / Iyengar recipe — Brahmin comfort food — warm dal mixed with rice and ghee.
Village Style Kari Biryani
Classic Tamil Nadu biryani — goat meat cooked in raw rice with aromatic whole spices.
Vadai Curry Brahmin Style
Tamil Brahmin / Iyengar recipe — Brahmin vada curry — soft vada soaking in thin dal.
Brahmin Ellu Sadam
Tamil Brahmin / Iyengar recipe — Brahmin black sesame rice — offered at shraddha ceremonies.
Mor Kuzhambu Brahmin
Tamil Brahmin / Iyengar recipe — Brahmin mor kuzhambu — white, mild and cooling.
Kootu Brahmin Style
Tamil Brahmin / Iyengar recipe — Brahmin kootu — the simple but deeply satisfying...
Iyer Style Rasam
Tamil Brahmin / Iyengar recipe — Iyer-style rasam — lighter than restaurant rasam,...
Eral Thokku
Tamil Nadu lunch — Prawn thokku — dry, intense and spreadable like a pickle.