Himachal Babru Buckwheat Fried Stuffed Bread Black Gram Kullu
Buckwheat flatbread stuffed with soaked urad dal and deep-fried until crispy — the...
42 recipes found
Buckwheat flatbread stuffed with soaked urad dal and deep-fried until crispy — the...
Crispy hollow ring-shaped fried bread made from fermented rice batter — the iconic...
Small fried puffed rice flour puri — a simpler everyday version of the sel roti made...
Indori poha served alongside crispy hot jalebis — the defining Indore breakfast...
Fried bread stuffed with a coarsely ground spiced urad dal filling — the Jabalpur and...
Fiery overnight-soaked chickpeas in a tangy dark gravy served with pillowy deep-fried...
Deep-fried whole wheat puris served alongside a quickly made spiced potato curry — the...
Crispy fried urad dal fritters — the most popular Odia breakfast snack eaten across...
Sooji halwa served alongside crispy deep-fried puris — the complete Navratri and...
A thick, crispy deep-fried pastry shell filled with a spiced urad dal paste — the...
A flaky, crispy pastry filled with a very specific Jaipur-style spiced onion filling...
A thick flatbread made from a mix of maize flour and pearl millet flour — the daily...