Goan Poee Traditional Wholegrain Bread Bran Leavened Goan
Goa's traditional wholegrain bread leavened with toddy — a dense, chewy loaf with a...
11 recipes found
Goa's traditional wholegrain bread leavened with toddy — a dense, chewy loaf with a...
Soft leavened flatbread baked with saffron-infused milk and ghee — the Mughal-origin...
A soft, slightly sweet flatbread leavened with yeast and baked with saffron milk — the...
Leavened flatbread stuffed with spiced potato and baked in a tandoor — the Amritsar...
Whole wheat flatbread baked twice until completely crispy and long-lasting — the...
A slightly sweet, saffron-infused, milk-kneaded flatbread baked in a tandoor until...
A thick, flaky, slightly sweet and layered flatbread made with ghee and maida baked in...
A thick, fluffy, slightly leavened flatbread stuffed with spiced potato and baked in a...
A soft, slightly sweet, saffron-coloured flatbread made from maida, milk and ghee —...
A thick, soft leavened flatbread stuffed with spiced potato and onion filling, baked...
Whole wheat flatbread baked on the wall of a clay oven or replicated on a stovetop —...