Bihari Chana Dal Pithi Stuffed Flatbread
Wheat flour flatbread stuffed with a thick, dry-cooked chana dal and spice filling — a...
Results for "vegetarian"
248 recipes found
Maharashtrian Thalipeeth Multigrain Savoury Pancake
A thick, flat, savoury pancake made from a blend of multiple roasted flours — jowar,...
Puneri Misal Pune Style Sprout Curry
Sprouted moth beans in a thin, very spicy, dark red gravy (kat) — served with farsan,...
Bhil Tribal Maize Roti Adivasi Rajasthan
A thick, rough-textured maize flatbread made by the Bhil tribal communities of...
Maharashtrian Pohe Kanda Batata Flattened Rice
Thick flattened rice cooked with potato, onion and green chilli tempered with mustard...
Chhattisgarhi Chila Savoury Rice Crepe
Thin crispy crepes made from rice flour batter with onion, green chilli and spices —...
Chhattisgarhi Angakar Roti Red Rice Flatbread
A thick flatbread made from red rice flour, shaped and cooked slowly on a flat griddle...
Misal Pav Maharashtra
Spicy sprouted moth bean curry topped with crunchy farsan, chopped onion and lemon...
Chhattisgarhi Bore Baasi Fermented Rice Water Meal
Leftover cooked rice soaked in water overnight until gently fermented, eaten cold in...
Thalipeeth Multigrain Flatbread
A thick, spiced flatbread made from a mix of jowar flour, wheat flour, rice flour and...
Chhattisgarhi Cheela Moong Dal Breakfast Crepe
Thin crepes made from soaked and ground whole moong dal — protein-high, no...
Chhattisgarhi Sabudana Khichdi Fasting Sago
Soaked sago pearls stir-fried with roasted peanuts, potato, green chilli and cumin —...