Purvanchal Sattu Sharbat Roasted Gram Cool Drink
Roasted gram flour mixed with cold water, lemon, black salt and cumin into a cooling...
7 recipes found
Roasted gram flour mixed with cold water, lemon, black salt and cumin into a cooling...
Roasted chickpea flour drink with lemon and black salt — the ultimate Bihari summer...
Traditional Karnataka beverage — mosaru panchamruta made with yogurt panchamrit.
Thin spiced buttermilk with roasted cumin — the post-meal digestive drink of Bihar
Traditional Tamil Nadu drink — Village morning drink-meal — thin moong dal gruel with ghee.
Thick yogurt blended with sweet Alphonso mangoes — cool, creamy and the perfect Indian...
Chilled almond-spice-rose milk drink traditionally made for Holi — refreshing,...