Goan Sol Kadi Kokum Coconut Digestive Cooling Drink
Kokum soaked and squeezed into coconut milk with green chilli and garlic — the pink...
Beverage · “salt”
40 recipes found
Goan Coconut Toddy Fermented Palm Wine Goa Traditional
Fresh coconut palm sap collected daily and allowed to ferment naturally into toddy —...
Sikkim Butter Tea Po Cha Bhutia Tibetan Salt Churned
Strong black tea churned with yak or cow butter, salt and milk into a savory warming...
Madhya Pradesh Aam Panna Raw Mango Summer Drink Spiced
Raw green mango boiled and blended with cumin, black salt and mint into a cooling...
Ladakh Butter Tea Po Cha Salty Yak Churned Warming Sustaining
Strong black tea churned with yak butter, salt and milk into a savory warming drink —...
Maharashtra Solkadhi Kokum Coconut Digestive Pink Drink
Kokum soaked and squeezed into fresh coconut milk with garlic, cumin and green chilli...
Uttarakhand Buransh Rhododendron Flower Sharbat Seasonal Drink
Vivid deep-red rhododendron flower juice cooked with sugar and lemon into a beautiful...
Maharashtra Mattha Spiced Buttermilk Jaggery Masala Cool
Thin yogurt churned with water, spiced with cumin, ginger, coriander and a touch of...
Haryana Lassi Thick Churned Butter Milk Salted Summer
Thick full-fat yogurt churned with water, salt and cumin into the classic Haryanvi...
Tripura Risa Gamsa Fermented Rice Drink Tribal Sour
Fermented rice water from cooked rice left to sour overnight — the traditional...
Tripura Mahua Flower Jaggery Traditional Tribal Ferment Sweet
Dried mahua flowers cooked with jaggery into a sweet, mildly aromatic preparation — a...
Jharkhand Sattu Sharbat Roasted Gram Cooling Summer Drink
Sattu stirred into cold water with lemon, salt and cumin — the most popular summer...