Nagaland Galho Naga Rice Pork Congee Fermented One Pot
Sticky rice cooked with pork, fermented bamboo shoot and local vegetables into a...
14 recipes found
Sticky rice cooked with pork, fermented bamboo shoot and local vegetables into a...
Seasonal mountain greens boiled simply and dressed with dry-roasted sesame seeds and...
Wild stinging nettle leaves blanched then cooked with garlic and mustard oil into an...
Wild foraged greens from the Mizo forests stir-fried simply with garlic and oil — the...
Pork boiled with wild leafy greens and minimal seasoning — the clean, nourishing...
Wild and cultivated seasonal greens simply boiled with fermented fish paste and ginger...
Bitter wild greens of the Khasi Hills boiled with ginger and sesame — the everyday...
Bathua (chenopodium) leaves cooked alone with minimal spicing and a ghee-garlic...
A thick, rough-textured maize flatbread made by the Bhil tribal communities of...
Traditional Tamil Nadu village recipe — Village kuzhambu made with whatever greens...
Mountain wild greens wilted and dressed with mustard oil — pure and nutritious tribal salad
Crispy battered wild greens — the forest tribal tea-time snack of Arunachal