Madhya Pradesh Korma Mughlai Bhopal Style White Mutton
Mutton slow-cooked in a pale, fragrant Mughal-style korma with yogurt, cream and whole...
16 recipes found
Mutton slow-cooked in a pale, fragrant Mughal-style korma with yogurt, cream and whole...
A silky white chicken korma with fried onion paste, cashews and cream — the Bhopali...
Goat trotters slow-cooked overnight until gelatinous and deeply flavoured in the...
Soft, slightly crispy sweet pancakes made from milk and flour, fried and soaked in...
Thin vermicelli cooked in full-fat milk with dates, dried fruits and saffron — the Eid...
A whole chicken marinated in yogurt and spices, stuffed with a spiced egg filling and...
Minced lamb mixed with onion, green chilli and fresh spices, moulded on skewers and...
Basmati rice cooked in a fragrant mutton bone broth (yakhni) with whole spices — the...
Fried bread stuffed with a coarsely ground spiced urad dal filling — the Jabalpur and...
Cottage cheese in a smooth, cream-enriched spinach gravy — the Bhopali preparation of...
A sour, thin besan and vegetable curry with tamarind — the Sindhi community...
Fine wheat vermicelli roasted in ghee and cooked in reduced full-fat milk with...