Telangana Chegodilu Fried Ring Snack Festival
Rice flour and lentil rings deep-fried until crispy and golden — a crunchy snack made...
158 recipes found
Rice flour and lentil rings deep-fried until crispy and golden — a crunchy snack made...
Husked moong dal cooked with ghee, cumin and dried red chilli into a simple, lightly...
Soft steamed dumplings made from soaked chana dal ground with green chilli and spices...
A sour, pungent curry made with fresh or fermented bamboo shoots, toor dal and a panch...
Sweet, sour and mildly spiced toor dal cooked with kokum and jaggery. The everyday...
Hard wheat balls baked in a tandoor or oven and dunked in melted ghee, served with a...
A thick, warming porridge of pearl millet and moong dal cooked together until they...
Masoor dal cooked with turmeric until soft, then tempered with a hot oil pour of dried...
Moong dal and rice cooked together with warming spices and ghee until thick and good....
Thick, crispy-edged oval pancakes made from fermented rice and chana dal batter — the...
Fresh wheat flour diamonds cooked directly in a sweet-sour toor dal until they absorb...
A baked savoury cake made from a fermented rice and lentil batter with bottle gourd,...