Maharashtra Masala Bhat Spiced Rice Maharashtra Celebration
Fragrant basmati rice cooked with vegetables, goda masala and whole spices — the...
Results for "curry leaves"
662 recipes found
Gujarat Dhokla Steamed Gram Flour Sponge Classic Khaman
Spongy steamed chickpea flour cakes tempered with mustard seeds and green chilli — the...
Gujarat Khandvi Gram Flour Roll Yogurt Tempered Classic
Silky thin sheets of cooked besan-yogurt mixture rolled into bite-sized spirals and...
Gujarat Dal Dhokli Lentil Wheat Pasta One Pot Comfort
Spiced wheat flour dough pieces simmered in a sweet-sour toor dal — the Gujarati...
Gujarat Kadhi Yogurt Soup Sweet Sour Pakoda Winter Version
Gujarati kadhi — the sweet-sour-spiced yogurt soup with besan fritters — that is...
Gujarat Sev Tameta Nu Shaak Tomato Sev Curry Simple
Fresh tomatoes cooked in a simple spiced preparation topped with thick sev at the last...
Gujarat Ringan No Olo Roasted Brinjal Spiced Preparation
Brinjal roasted directly over a flame and mashed with garlic, green chilli and...
Gujarat Khaman Dhokla Spongy Besan Steamed Yellow Classic
Soft, perfectly spongy steamed gram flour cakes with the characteristic tempered...
Telangana Gongura Mutton Sorrel Leaf Tangy Andhra Curry
Mutton cooked with generous gongura (sorrel leaves) providing bold sourness — the most...
Telangana Mirchi Ka Salan Chilli Peanut Sesame Biryani Side
Long green chillies cooked in a peanut, sesame and coconut gravy with tamarind — the...
Telangana Bagara Baingan Hyderabadi Brinjal Tamarind Peanut
Small round brinjals stuffed with peanut-sesame paste and cooked in a tamarind-based...
Telangana Pappu Charu Lentil Tamarind Soup Everyday Thin
Thin toor dal cooked with tamarind, tomatoes and curry leaves into a flowing, sour...