Uttarakhand Mangodi Ki Sabzi Dried Lentil Dumpling Pahadi Curry
Dried urad dal dumplings fried then simmered in a spiced tomato-mustard oil gravy — a...
476 recipes found
Dried urad dal dumplings fried then simmered in a spiced tomato-mustard oil gravy — a...
Pork trotters (feet) slow-simmered with ginger, garlic and spices until gelatinous and...
Chicken cooked dry with Kolhapuri spices until the masala clings to each piece — the...
Simply steamed white rice prepared communally — the daily staple of Mizoram that is...
Dry-fried gram flour with garlic and onion — the drier cousin of pithla, cooked until...
Rice and yellow lentils cooked together into a simple nourishing porridge with ginger...
Dry-roasted peanuts ground with garlic, dried red chilli and cumin into a coarse,...
Roasted sesame seeds bound with melted jaggery and shaped into compact balls — a...
Pork spare ribs simmered slowly with garlic and black pepper until completely tender...
Besan and coriander mixture steamed into a firm cake then sliced and shallow-fried...
Black sesame seeds roasted and cooked with jaggery and ghee into a dark, intensely...
Rice and lentil batter baked overnight in a clay pot until the exterior is charred and...