Jammu Gur Ke Chawal Jaggery Sweet Rice Dogra Festival Prasad
Rice cooked with jaggery, ghee and cardamom into a fragrant caramel-brown sweet rice —...
“traditional”
483 recipes found
Ladakh Skyu Thumb Shaped Barley Dumpling Root Vegetable Stew
Thumb-sized barley or wheat dough pieces cooked with root vegetables in a warming...
Ladakh Butter Tea Po Cha Salty Yak Churned Warming Sustaining
Strong black tea churned with yak butter, salt and milk into a savory warming drink —...
Nagaland Boiled Green Vegetables Sesame Naga Simple Daily
Seasonal mountain greens boiled simply and dressed with dry-roasted sesame seeds and...
Ladakh Khambir Whole Wheat Sourdough Traditional Breakfast Bread
Leavened whole wheat bread with a slight natural sour flavour — the traditional daily...
Nagaland Naga Rice Beer Zing Millet Fermented Village
Fermented millet beer — the sorghum or finger millet based fermented drink of the Naga...
Ladakh Chhang Barley Beer Traditional Ladakhi Fermented Social
Fermented barley beer — the traditional social and ceremonial drink of Ladakh shared...
Nagaland Naga Pork Rind Skin Crispy Fried Simple Preparation
Pork skin deep-fried until puffed and completely crispy — the Naga whole-animal...
Ladakh Apricot Khubani Jam Mountain Fruit Valley Preserve
Fresh Ladakhi apricots cooked simply with sugar into a vivid jam — using the...
Nagaland Naga Chicken Axone Fermented Soybean Light Curry
Chicken cooked with axone (fermented soybean) and Naga chilli — the poultry version of...
Kashmir Nadir Yakhni Lotus Stem White Yogurt Pandit Curry
Lotus stem cooked in the same fragrant ivory-white yogurt gravy as the celebrated...
Nagaland Pumpkin Squash Naga Style Minimal Ginger
Pumpkin or squash cooked simply with ginger, garlic and Naga chilli in the minimal...