Kola Bor Banana Fritters
Crispy banana fritters in rice batter — the beloved Assamese tea-time sweet snack
“assam”
106 recipes found
Mah Korai Axoni Dal
Fermented soybean with lentils — Assamese fermented dish with deep umami character
Endi Polu Silkworm
Fried eri silk moth pupae with turmeric and chilli — traditional high-protein Assamese...
Narikol Laru Coconut Balls
Coconut and jaggery sweet balls — the most traditional Assamese Bihu sweet
Aloo Khar Potato
Potato cooked in alkaline khar solution — the everyday vegetarian khar dish of Assamese homes
Tharoi Freshwater Snail Curry
Freshwater snail curry with turmeric and mustard — a distinctive tribal Assamese delicacy
Masur Dal Assam
Red lentil dal with mustard oil tempering — the everyday Assamese weekday dal
Assam Tea Kadha
Medicinal Assam tea with ginger, tulsi and pepper — the immunity tonic of every...
Brinjal Pitika
Flame-roasted and mashed eggplant with mustard oil and green chilli — smoky Assamese bharta
Pitha Tawa Sesame
Thin tawa-cooked rice crepe with jaggery and sesame — everyday version of the festival pitha
Ghugni Yellow Peas Assam
Dried yellow peas with ginger and tamarind — the quick protein snack-curry of Assam
Mustard Greens Assam
Tender mustard greens cooked with ginger and mustard oil — the definitive Assamese...