Maharashtra Misal Pav Sprouted Lentil Spicy Bowl Street
Fiery sprouted moth bean curry (usal) topped with beaten flat rice, farsan, onion and...
“tomato”
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Uttarakhand Chudkani Lobia Black Eye Bean Pahadi Curry
Black-eye beans slow-cooked with mountain spices in a thin, tangy Pahadi curry — a...
Uttarakhand Mangodi Ki Sabzi Dried Lentil Dumpling Pahadi Curry
Dried urad dal dumplings fried then simmered in a spiced tomato-mustard oil gravy — a...
Uttarakhand Aloo Tamatar Pahadi Potato Tomato Mustard Oil Sabzi
Potatoes cooked with tomatoes in mustard oil with cumin and spices — the simplest,...
Uttarakhand Puri Aloo Sabzi Festival Fried Bread Pahadi Celebration
Deep-fried whole wheat puris served alongside a quickly made spiced potato curry — the...
Odisha Macha Tarkari Odia Fish Potato Tomato Everyday Curry
Fresh river fish cooked with potato and tomato in a moderately spiced Odia gravy — the...
Maharashtra Usal Pav Sprouted Peas Chaat Street Snack
Sprouted legumes in a spiced masala curry served with pav rolls — the street food...
Odisha Macha Besara Rohu Fish Mustard Paste Sour Odia
Rohu fish cooked in a sour mustard paste with turmeric and panch phoron — the most...
Odisha Mudhi Mansa Puffed Rice Mutton Odia Classic Combination
Dry puffed rice served alongside a fiery mutton curry — the iconic Odia combination...
Tripura Mosdeng Serma Fresh Chilli Tomato Tripuri Condiment
Raw tomatoes and green chillies pounded with garlic and mustard oil into a fiery,...
Gujarat Sev Tameta Nu Shaak Tomato Sev Curry Simple
Fresh tomatoes cooked in a simple spiced preparation topped with thick sev at the last...
Haryana Kachri Ki Sabzi Wild Melon Dried Curry Haryanvi
Dried or fresh kachri (the small wild desert melon of Rajasthan and Haryana) cooked in...