Himachal Kachalu Colocasia Root Pahadi Sour Mustard Tangy
Colocasia root cooked in a sharp mustard oil preparation with amchur — the Himachali...
“turmeric”
1275 recipes found
Andhra Pradesh Gutti Vankaya Koora Stuffed Brinjal Andhra
Small round brinjals stuffed with a ground peanut, sesame and coconut masala then...
Manipur Nga Thongba Fish Mustard Oil Tomato Meitei Curry
Fresh river fish cooked with tomato, ginger and mustard oil in a moderately thin gravy...
Manipur Hawai Jaang Fermented Soybean Pork Meitei Classic
Pork cooked with hawai jaang (fermented soybean) in the Meitei style — a pungent,...
Himachal Bhey Lotus Stem Tangy Amchur Pahadi Himachali
Lotus stem cooked in a sharp mustard oil preparation with amchur — the distinctly...
Andhra Pradesh Gongura Pickle Sorrel Leaf Spiced Preserved
Gongura leaves cooked with garlic, red chilli and sesame oil into a preserved...
Manipur Pork Ribs Ginger Sesame Slow Boil Meitei Home
Pork ribs simmered slowly with ginger, black pepper and finished with sesame seeds —...
Andhra Pradesh Royyala Iguru Prawn Dry Stir Masala Bold
Prawns cooked in a bold, almost dry masala preparation with generous onion and spicing...
Himachal Lingdu Fiddlehead Fern Wild Spring Mountain Garlic
Wild fiddlehead ferns stir-fried with garlic and mustard oil — the most prized...
Manipur Ikaithabi Yardlong Bean Ngari Dry Stir Meitei
Yardlong beans (ikaithabi) stir-fried with ngari and roasted chilli in a completely...
Manipur Naga-Manipur Smoked Pork Bamboo Hill Tribal Style
Smoked pork from the Manipur hills slow-cooked with fermented bamboo and local...
Himachal Jhol Dal Thin Watery Lentil Pahadi Morning Warming
An extremely thin flowing lentil preparation served as a warming morning drink-meal —...