Kal Dosai
Tamil Nadu breakfast — stone-cooked thick dosa — traditional Tamil breakfast on a flat rock.
353 recipes found
Tamil Nadu breakfast — stone-cooked thick dosa — traditional Tamil breakfast on a flat rock.
Tamil Nadu breakfast — milk dosa — soft, white and rich, especially popular in Coimbatore.
Tribal/village Tamil Nadu recipe — Irula tribal thin red rice gruel — morning meal of...
Mashed boiled potato with mustard oil, raw onion and green chilli — the everyday...
Tribal/village Tamil Nadu recipe — Wild yam porridge — tribal morning food made from...
Tribal/village Tamil Nadu recipe — Puli aval — village travel food, no cooking needed,...
Steamed rice cake cooked directly on a pot of boiling water — the traditional Bihu breakfast
Overnight fermented rice with mustard oil and raw onion — the probiotic cooling summer...
Tribal/village Tamil Nadu recipe — Red rice kanji — the ancient Tamil healing food for...
Traditional Assamese breakfast spread of flattened rice, thick curd and jaggery —...
Tribal/village Tamil Nadu recipe — Moringa leaf dosa — a bright green iron-rich village dosa.
Flattened rice with curd and jaggery — the iconic Assamese Bihu cooling breakfast