Manipur Heikru Noodle Stir Fry Meitei Style Street Imphal
Wheat or rice noodles stir-fried with egg, vegetables and soy sauce in the popular...
“spring onion”
155 recipes found
Manipur Zeliangrong Tribal Chicken Ginger Wild Herb Stew
Chicken slow-cooked in a thin broth with wild herbs and ginger in the Zeliangrong...
Manipur Naorem Seasonal River Herb Fish Steamed Parcel Leaf
Fresh fish marinated with ngari, garlic and maroi then steamed inside a banana or...
Manipur Thangmei Fried Shallot Pork Meitei Imphal Everyday
Pork cooked with fried shallots in the Meitei style — caramelised shallots and pork...
Manipur Tharoi Khechum Aquatic Plant Snail Stew Loktak
River snails (tharoi) cooked in a thin broth with aquatic herbs and ngari — a unique...
Sikkim Phagshapa Pork Dried Chilli Radish Mountain Stew
Fatty pork strips slow-cooked with dried red chillies and white radish in the Bhutia...
Sikkim Chhurpi Churpi Hard Cheese Soup Yak Traditional
Hard dried yak or cow milk chhurpi cheese slow-cooked in broth until it softens — the...
Sikkim Pork Momo Steamed Sikkimese Classic Ginger Garlic
Steamed dumplings filled with minced pork, ginger, garlic and fresh herbs — the...
Sikkim Thenthuk Hand Pulled Noodle Soup Bhutia Tibetan
Hand-shaped flat noodle pieces simmered in a warming broth with vegetables and yak or...
Sikkim Sha Phaley Fried Meat Stuffed Bread Bhutia Tibetan
Fried flat bread filled with minced meat — the Bhutia-Tibetan fried stuffed bread of...
Sikkim Wachipa Chicken Rice Traditional Rai Magar Tribal
Chicken cooked with its liver and blood mixed into rice — the sacred celebratory...
Sikkim Laphing Cold Mung Bean Starch Noodle Tibetan Spicy
Translucent mung bean starch sheets served cold with a spicy sesame and garlic sauce —...