Sikkim Kwati Mixed Bean Sprout Soup Festival Teej Nepali
Nine different beans sprouted and simmered into a thick, nourishing soup — the sacred...
39 recipes found
Nine different beans sprouted and simmered into a thick, nourishing soup — the sacred...
The complete Sikkimese Nepali daily meal of lentil soup, steamed rice and seasonal...
Fresh tomato and timmur (Sichuan pepper) pounded into a tingling condiment unique to...
Boiled potatoes tossed with sesame seeds, mustard oil, green chilli and lemon — the...
Thick hung yogurt sweetened with sugar and flavoured with cardamom, saffron and...
Steamed lentil cakes simmered in a spiced tomato-onion curry — a traditional...
Fermented bamboo shoot and black eye beans cooked in a simple spiced preparation — the...
Chicken gizzard and liver cooked dry with onion, spices and timmur — the...
A silky white chicken korma with fried onion paste, cashews and cream — the Bhopali...
Young radish leaves stir-fried with garlic and mustard oil — a simple everyday...
Goat trotters slow-cooked overnight until gelatinous and deeply flavoured in the...
Small fried puffed rice flour puri — a simpler everyday version of the sel roti made...