Nagaland Naga Fermented Fish Chutney Preparation Cooked
Ngari (fermented fish) cooked with fresh tomato, garlic and Naga chilli into a deeply...
“northeast india”
26 recipes found
Mizoram Anpui Fermented Bamboo Shoot Vegetable Pork Mizo
Fermented bamboo shoot cooked with pork and vegetables — the sour, deeply complex...
Mizoram Mizo Wai Wai Noodle Salad Street Snack Aizawl
Crushed instant noodles tossed raw with fresh vegetables, chilli and local seasoning —...
Mizoram Mizo Dried Fish Curry Preserved Fish Simple Broth
Dried preserved fish rehydrated and simmered in a thin broth with vegetables — using...
Tripura Chuwarak Twisar Rice Beer Traditional Fermented Tribal
Lightly fermented mildly sweet rice beer made from cooked rice and traditional herbs —...
Meghalaya Tungrymbai Dal Fermented Soybean Khasi Simple Style
Tungrymbai — fermented soybean — cooked simply with ginger and green chilli as a daily...
Meghalaya Nakham Bitchi Smoked Fish Vegetable Soup Khasi
Smoked dried fish dissolved into a clear soup with seasonal vegetables and black...
Meghalaya Dohbah Pork Cooked Smoked Bamboo Shoot Khasi
Pork cooked with smoked bamboo shoot in the Khasi style — the sour, smoky, deeply...
Meghalaya Garo Wak Pork Bamboo Fermented Tribal Northeast
Pork slow-cooked with fermented bamboo shoot and local spices in the Garo tribal...
Jharkhand Bamboo Shoot Khorisa Fermented Sour Tribal Curry
Fermented bamboo shoot cooked with mustard seeds and local spices — the tangy pungent...
Jharkhand Sinki Fermented Radish Sour Tribal Jharkhand Curry
Sun-dried fermented radish cooked into a sour curry — the preserved vegetable...
Meghalaya Jaintia Ngap Fermented Fish Paste Jaintia Hills
Dried and fermented fish pounded with green chilli and mustard into the Jaintia...