Telangana Gongura Chicken Sorrel Leaf Tangy Tender Curry
Chicken cooked with gongura (sorrel leaves) creating a vibrant sour curry — the...
“red chilli”
1087 recipes found
Tripura Neem Pata Begun Bitter Leaves Brinjal Tripuri Stir
Neem leaves fried until crispy and tossed with cubed brinjal in mustard oil — a...
Chhattisgarh Dubki Kadhi Thin Besan Curry Chhattisgarhi Daily
A very thin, flowing kadhi made with yogurt and besan and finished with a tempered...
Tripura Mas Bhaja Crispy Fried River Fish Bengali Tripuri Classic
River fish marinated in turmeric and salt then deep-fried in mustard oil until crispy...
Chhattisgarh Aloo Pithi Potato Stuffed Steamed Rice Dumpling
Steamed rice flour dumplings stuffed with spiced mashed potato — the filling everyday...
Telangana Kandagadda Koora Yam Spiced Dry Preparation
Yam (elephant foot/jimikand) cooked dry with bold Telangana spicing — the earthy,...
Telangana Kobbari Annam Coconut Rice Temple Prasad Fragrant
Cooked rice mixed with freshly grated coconut, tempering of mustard and curry leaves —...
Telangana Ugadi Pachadi Six Flavour Festival Chutney
A preparation combining six tastes — sweet, sour, bitter, salty, spicy and astringent...
Telangana Hyderabadi Lukhmi Square Meat Pastry Nizam Snack
Square deep-fried pastry filled with spiced minced mutton — the Hyderabadi version of...
Meghalaya Doh Jem Pork Belly Slow Boil Khasi Classic
Pork belly boiled slowly until meltingly tender with ginger, garlic and the minimal...
Chhattisgarh Lal Saag Tomato Red Amaranth Mustard Seed Bhaji
Red amaranth leaves cooked with tomato and mustard seeds in a slightly tangy...
Telangana Senagala Guggillu Boiled Chickpea Snack Festive
Dried chickpeas boiled until soft and tossed with onion, green chilli, coconut and...