Jharkhand Sinki Fermented Radish Sour Tribal Jharkhand Curry
Sun-dried fermented radish cooked into a sour curry — the preserved vegetable...
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Meghalaya Stewed Mushroom Black Forest Khasi Wild Seasonal
Wild forest mushrooms stewed with ginger, garlic and sesame in the minimal Khasi style...
Jharkhand Kathal Raw Jackfruit Panch Phoran Curry Seasonal
Raw green jackfruit cooked in a spiced masala with panch phoran — the popular...
Karnataka Udupi Sambar Tamarind Lentil Vegetarian Temple
The Udupi temple-style sambar made without onion or garlic — a purer, more fragrant...
Karnataka Akki Roti Rice Flour Vegetable Flatbread Crispy
Crispy rice flour flatbreads with grated vegetables, curry leaves and coconut pressed...
Haryanvi Kadhi Pakora Yogurt Gram Flour Curry
Sour yogurt and gram flour curry with crispy fried gram flour fritters — the everyday...
Haryanvi Sarson Ka Saag Mustard Greens Haryana Style
Slow-cooked mustard greens and spinach mash finished with ghee and makki ki roti on...
Haryanvi Hara Dhania Chutney Green Coriander Chilli Dip
A bright green, pungent chutney of fresh coriander, green chillies and garlic — the...
Haryanvi Cholia Sabzi Fresh Chickpea Pod Green Curry
Fresh green chickpeas shelled and cooked with onion, tomato and whole spices — a...
Jharkhand Litti Chokha Baked Wheat Ball Roasted Vegetable
Hard-baked whole wheat balls stuffed with roasted gram flour and spices, served with...
Jharkhand Palash Phool Sabzi Flame Tree Flower Curry
Flame of the forest flowers cooked with onion, spices and mustard oil — a seasonal...
Jharkhand Rugda Mushroom Curry Forest Wild Fungi
Wild forest mushrooms sautéed with mustard oil, garlic and green chillies — a seasonal...