Meghalaya Jaintia Doh Pork Sesame Black Curry Jaintia Hills
Pork cooked in a black sesame paste gravy — the signature preparation of the Jaintia...
739 recipes found
Pork cooked in a black sesame paste gravy — the signature preparation of the Jaintia...
Tomatoes charred over a flame then mashed with raw onion, roasted garlic, chilli and...
Thin yogurt churned with water, cumin, black salt and fresh herbs — the Rajasthani...
Pork stir-fried quickly with ginger, garlic, sesame seeds and black pepper — the...
Bamboo shoots stir-fried with sesame seeds and garlic in a light preparation — a...
Wheat dough balls stuffed with spiced sattu baked over coal or in an oven, dunked in...
Chicken cooked with mustard paste and minimal spicing in the tribal cooking tradition...
Pork belly fat cubes slow-rendered until golden and crispy outside with a soft centre...
Whole wheat paratha stuffed with a mustard oil-dressed sattu filling — the...
Local Meghalayan rymbai beans boiled simply with ginger and finished with mustard oil...
Pork cooked with khar — an alkaline solution made from the ash of banana skin — giving...
Whole wheat paratha stuffed with spiced sattu flavoured with mustard oil and ajwain —...