“tea”

Karnataka Breakfast

Pundi Gatti

Classic Karnataka — pundi gatti with steamed rice dumplings.

⏱ 20 min prep 🍳 30 min cook

Medium

Karnataka Dessert

Kadubu

Classic Karnataka — kadubu with steamed rice dumplings.

⏱ 20 min prep 🍳 30 min cook

Medium

Karnataka Dessert

Sihi Kadubu

Classic Karnataka — sihi kadubu with sweet steamed dumplings.

⏱ 20 min prep 🍳 30 min cook

Medium

Tamil Nadu Breakfast

Fish Puttu

Classic Tamil Nadu fish puttu — steamed fish with coconut prepared with South Indian spices.

⏱ 20 min prep 🍳 40 min cook

Medium

Arunachal Pradesh Beverage

Ginger Turmeric Tea Arunachal

Warming spiced herbal infusion with fresh ginger and turmeric — the daily immunity...

⏱ 5 min prep 🍳 10 min cook

Easy

Bihar Snack

Bihari Daal Pittha Fried

Pan-fried dal pittha — the crispy snack version of the steamed dumpling

⏱ 30 min prep 🍳 25 min cook

Medium

Kerala Breakfast

Vattayappam

Classic Kerala breakfast — vattayappam made with steamed fermented rice cake.

⏱ 20 min prep 🍳 20 min cook

Medium

Arunachal Pradesh Snack

Sweet Corn Pitha Arunachal

Corn paste wrapped in banana leaf and steamed — the harvest festival snack of Arunachali plains

⏱ 20 min prep 🍳 30 min cook

Medium

Kerala Breakfast

Ragi Puttu

Classic Kerala breakfast — ragi puttu made with finger millet puttu.

⏱ 20 min prep 🍳 20 min cook

Medium

Arunachal Pradesh Lunch

Saul Sticky Rice Arunachal

Steamed glutinous sticky rice — the foundation and centrepiece of every Arunachali meal

⏱ 5 min prep 🍳 20 min cook

Easy

Kerala Breakfast

Gothambu Puttu

Classic Kerala breakfast — gothambu puttu made with wheat puttu.

⏱ 20 min prep 🍳 20 min cook

Medium

Kerala Breakfast

Kozhukkatta

Classic Kerala breakfast — kozhukkatta made with steamed rice dumplings.

⏱ 20 min prep 🍳 20 min cook

Medium