Pachi Pulusu
Bold Andhra pulusu (sour curry) with raw tamarind with onion (no cooking) in an...
631 recipes found
Bold Andhra pulusu (sour curry) with raw tamarind with onion (no cooking) in an...
Classic Kerala dish — manga pachadi with mango in coconut-yogurt.
Tribal/village Tamil Nadu recipe — Betel leaf stem rasam — the rarest village rasam,...
Traditional Tamil Nadu sambar made with brinjal — a tangy lentil soup with tamarind...
Classic Kerala dish — beet pachadi with beetroot in yogurt.
Traditional Tamil Nadu sambar made with mixed vegetables (drumstick, brinjal, onion,...
Bold Andhra pulusu (sour curry) with raw mango in an intensely tangy tamarind base.
Traditional Tamil Nadu sambar made with pearl onions (chinna vengayam) — a tangy...
Bold Andhra pulusu (sour curry) with broad beans (chikkudu) in an intensely tangy...
Classic Kerala dish — crab thoran with crab meat stir-fry.
Traditional Tamil Nadu sambar made with white radish (mullangi) — a tangy lentil soup...
Andhra vepudu (dry stir-fry) with raw banana — spiced with sesame oil and aromatic tempering.