Uttarakhand Pahadi Mirch Ka Achar Green Chilli Mustard Pickle
Fresh green chillies slit and packed in spiced mustard oil — the sharp, preserving...
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Odisha Chungudi Malai Prawn Coconut Milk Odia Coast Curry
Prawns cooked in a gently spiced coconut milk gravy — the coastal Odia prawn...
Maharashtra Gavran Kombdi Rassa Free Range Village Chicken
Free-range country chicken cooked in a dark, intensely flavoured roasted coconut...
Uttarakhand Urad Dal Pakoda Crispy Black Gram Fritter Pahadi Tea
Crispy fritters made from coarsely ground urad dal with ginger and green chilli — the...
Odisha Kakara Pitha Fried Sweet Rice Coconut Pancake Odia
Crispy fried rice flour pancakes filled with sweet coconut and jaggery — one of the...
Maharashtra Kothimbir Vadi Coriander Cake Steamed Fried
Besan and coriander mixture steamed into a firm cake then sliced and shallow-fried...
Uttarakhand Kaale Til Ka Halwa Black Sesame Jaggery Winter Sweet
Black sesame seeds roasted and cooked with jaggery and ghee into a dark, intensely...
Odisha Poda Pitha Baked Overnight Rice Cake Odia Sacred
Rice and lentil batter baked overnight in a clay pot until the exterior is charred and...
Maharashtra Narali Bhat Coconut Sweet Saffron Rice Festival
Basmati rice cooked with freshly grated coconut, jaggery and ghee — the auspicious...
Uttarakhand Pahadi Kaddu Pumpkin Fenugreek Dry Mustard Sabzi
Yellow pumpkin cooked dry with mustard seeds, fenugreek and amchur — the Pahadi...
Maharashtra Ukdiche Modak Steamed Coconut Rice Ganesh Sweet
Precisely pleated steamed rice flour dumplings with fresh coconut-jaggery filling —...
Odisha Biri Bara Urad Fritter Odia Breakfast Street Snack
Crispy fried urad dal fritters — the most popular Odia breakfast snack eaten across...